Press Release – YouGov Poll

PRESS RELEASE YouGov poll shows strong desire for Pasture Promise free range milk alongside sustainably sourced coffee beans Results from a recent YouGov poll, commissioned by Free Range Dairy Network CIC, indicates the importance of the provenance of milk in coffee, along with the coffee beans themselves. When questioned about the importance of knowing that…

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Coffee & Cows

On my way to where I work I decided to count the number of coffee shops in one street. There was six, a couple of the usual coffee chains but predominately it was the independents coffee shops that had the most outlets, showing that customers are looking for something new and unique, great quality coffee…

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Press Release – Grazing Days

Nothing average about Pasture Promise free range milk. Today, members of the Free Range Dairy Network are taking provenance and traceability in British milk to a new level, publishing for the first time, details of the number of days and nights that cows supplying free range milk under the Pasture Promise label TM, are grazed…

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Consumer power in action

  I was recently reading an article about an interesting initiative in France called “C’est qui le patron?” (Who’s the boss?). Founder of the scheme, Nicolas Cee, set up the label in the autumn of 2016, in an attempt to restore power to the consumer in deciding the value (price) of the food they buy.…

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The Illusion of Choice

I went to a Food Talk at Impact Hub Kings Cross recently, where they debated if too few businesses own our food production. Carina from Feed Back Global who launched their campaign against fake farms this autumn, was one of the speakers. She raised some interesting points about how treating food as a commodity shapes…

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Is Dairy Scary?

A survey in The Grocer last week asked a pertinent question, in light of the vegan campaign against dairy in the UK, ‘Do Brits think Dairy is Scary? ‘ The Dairymen 2017, published by The Grocer commissioned exclusive consumer research from Harris Interactive to find out the truth behind British attitudes to dairy and it…

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