Sainsbury’s have announced that they are dropping the Red Tractor logo on packaging in their stores. This decision follows a review of the information they put on packaging, partly they say, in response to confusion amongst consumers over too many labels on food. Sainsbury’s also say forthcoming changes to EU laws on food labelling…
I hear that Mary Berry, writer of cookery books and Great British Bake Off judge, has a new series on BBC2 called The Great British Food Revival and one episode is all about ice cream. Mary has labeled many ice creams as being almost 99 percent “synthetic junk”. Apparently it only has to contain…
Even my eternal optimism is being seriously challenged by the weather we have had in the first week of October. We have 80 acres of knee-high grass waiting to be cut for a third time, to make silage. We have 200 acres of wheat stubbles untouched since the combine clawed its way around the fields…
Have you seen any good films lately? Well, if you haven’t, may I recommend a real ‘feel good’ movie from Arla Foods? Closer to Nature isn’t packed with high octane action for the adrenalin junkies, but it does contain some wonderful scenery and, for those of you who are animation fans, look out for the…
I have just read an interesting article by Pat Tomlinson from Old Mill accountants and financial planners, about the role of cost of production based pricing for milk. Mr Tomlinson says “Call me old fashioned, but when I studied basic economics (albeit last century!), the price of a product was determined by the relationship of…
So, things are looking up – milk prices are on the rise. In recent weeks the UK’s major milk buyers have announced an increase in the price they will pay to farmers this autumn. Arla have said they are going to increase their standard litre price by 2.5 pence from October 1st. At the same,…
Back in December 2011, I put a post on the Free Range Dairy website about the continuing growth of ethical food brands during the economic downturn. This was linked to a report in The Independent, which stated that Fairtrade food sales rose by 36 percent in 2009-10. Much of the recent campaign by UK milk…
Many dairy farmers will feel in need of charity after the suffering they have endured this summer. But, I am not suggesting we set up an appeal to raise money for beleaguered producers, Free Range Dairy is about winning public support through the milk we produce. I am currently looking at how we formally register…
Things feel like they are really moving on with Free Range Dairy. The feedback on defining standards for production has been excellent and we now moving forward from a simple belief in the value of pasture-based milk production, to making that milk available to UK consumers. I make no apologies for declaring that Free…
One thing that is becoming very apparent from the feedback I have had regarding the definition of Free Range Dairy herds, is that achieving 180 days at grass has been very difficult (if not impossible) on a number of farms this year – particularly in the north of England and in Scotland. A farmer from…
Thanks to all those who came along to the recent farmer meetings and others who have emailed me with suggestions on how we take Free Range Dairy forward. It is evident that there is considerable interest in milk and dairy products from pasture-based herds, both from consumers and farmers. So, now it’s time to let…
Vladimir Lenin Coincidence is a curious thing. My mother was showing a few family heirlooms to my wife yesterday and stumbled across a fascinating document produced by the NFU in 1924. This was the year that Lenin died and was buried in Moscow’s Red Square, the 8th Olympic Games were held in Paris, Ramsey MacDonald…
Doorstep customers of Pensworth Dairies, in the village where I live, this morning received a note from Sales Director Gideon Bishop informing them that it was necessary to increase the price of their milk by 3 pence a pint. Mr Bishop explained that whilst he acknowledged that “no increases are welcome in the current economic…
What will save UK dairy farmers? A supermarket ombudsman, greater transparency in milk supply contracts, the formation of producer organisations, or the dumping of milk to withdraw supplies? Perhaps a combination of all four will go some way to restoring some sense of fairness and balance in the milk supply chain. But, we must…
I don’t think anyone anticipated the strength of feeling surrounding recent milk price cuts that was demonstrated by around 3,000 dairy farmers who made the trip to London Dairy Summit last week – least of all Minister of State for Agriculture and Food, Mr Jim Paice MP. There were many who attended last Wednesday…
The National Farmers Union (NFU) have organised a meeting in London today (11th July) to discuss the recent milk price cuts, which threaten the future of many UK dairy farms. It is anticipated that over 1,000 farmers will attend and that they will demand a fair price for the milk they produce. It’s not easy…
In a week that has left dairy farmers feeling that their milk is worthless, my mood was not helped by this summer offer in Sainsburys. It seems that cream is so cheap that it is now being given away by retailers, in an attempt to bolster strawberry sales. Despite high hopes for British tennis, the…
Another of the major milk buyers in the UK, has today announced that it will be following Wisemans and Dairy Crest in reducing the price it pays to farmers. Arla is cutting its price by 2.0 pence a litre from August 1st. This tops the 1.70 and 1.65 pence cuts announced by their competitors…
For many, the images of dancing Jersey cows from the Anchor Butter adverts will perhaps best convey the image of free range cows. An increasing number of UK milk producers have been switching towards a ‘New Zealand style’ dairy farming system, because it is all about low cost milk production. For decades New Zealand dairy…
I just thought you might like to see a catchy little You Tube clip called ‘I’m Farming and I Grow It’ made by the Peterson Brothers from Kansas, USA. It has already had over 2.5 million views and I think they’ve done a pretty good job in getting a message across about what they do.…